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+ servings

Watermelon Mint Vodka Gimlet

5 from 1 vote


  • 2 oz. Master of Mixes Watermelon Daiquiri/Margarita Mixer
  • 1 oz. fresh lime juice
  • 3 oz. vodka
  • Bunch fresh mint
  • Frozen watermelon balls and mint sprigs for garnish optional but highly recommended!


  • Using a melon baller, scoop at least 4 balls of watermelon, skewer 2 watermelon balls each on 2 cocktail picks and place in an ice cube tray. Freeze for 1 ½ - 2 hours.
  • Add 5 - 6 mint leaves to a cocktail shaker and muddle to release the oils for maximum flavor. Add Master of Mixes Watermelon Daiquiri/Margarita Mixer, lime juice and vodka to the shaker and fill with ice. Shake well for about 30 seconds.
  • Pour into ice-filled glasses. Garnish with frozen watermelon balls and a sprig of mint.
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